Kenya is renowned for producing some of the world’s most distinctive coffees, with the majority grown by smallholder farmers working together through cooperative systems. High altitudes, volcanic soils and careful processing help create the vibrant flavours that Kenyan coffee is known for.
This fully washed coffee brings together beans from multiple Kenyan producers through our partners in origin, creating a consistent and expressive cup. With a bright acidity, smooth body and notes of blackcurrant, forest fruits and cocoa, Kenya Blue Mountain offers the bold, lively character that makes Kenyan coffee so celebrated.
